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SEMINAR 106
HOW TO GET INTO THE ICE CREAM/GELATO BUSINESS
- 1 Day Seminar
> Register Now
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One-Day Seminar
Locations:
- Brooksville, FL
- San Francisco, CA
- West Orange, NJ (Class size is limited to 10 students)
Seminar Cost- $375
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This is a one-day business seminar for beginners who want to enter the incredible frozen desserts business.
This seminar will explore the first steps you need, such as:
- Does your concept make sense?
- How do you write a successful business plan? How can you get financing through a bank, SBA?
- How do you pick the right location?
- Should you make your own ice cream or buy from someone else, and what equipment do you need?
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Welcome to Seminar 106!
An exciting day of a hands-on personalized educational experience that is geared to teach you the in's and out's of getting into the gelato/ice cream business and/or help you expand you expand your existing gelato/ice cream business in ways you were just dreaming about before you got here.
This seminar program has been organized to take you on a step by step road so that when leaving the seminar, you will feel comfortable about moving forward with your idea. |
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WHAT WILL BE COVERED IN THE SEMINAR
- Why do we want to go into business?
- The Idea, Your Idea
- Building the Business Plan
- Building the Store
- Location
- Operating the Store
- Pricing and Profit and Loss
- How to make money selling soft serve products
- There will also be a break-out session to deal with individual special matters
- Marketing Your Gelato/Ice Cream Store
- Hiring Employees
- Customer Service
- Operating a Wholesale Business
Seminar ends at 4:00PM …………Au Revoir, thanks for coming!
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| If you need answers to any of the above questions and have the passion to learn how to get into this business, then participating in Ice Cream University's Seminar 106 will be the best first steps in gaining immediate practical KNOWLEDGE. You will leave this seminar with the confidence to take those first steps to begin to develop your concept and turn it into reality. |
| > Register Now |
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